Easy Homemade Wine Recipes

In Blog, Easy Homemade Wine Recipes by DougG

CURRANT WINE     The currants should be quite ripe. Stem, mash and strain them, adding a half pint of water and less than a pound of sugar to a quart of the mashed fruit. Stir well up together and pour into a clean cask, leaving the bung-hole open, or covered with a piece of lace. It should stand for …